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Bioseparations and Downstream Processing

Host cell protein adsorption characteristics during protein a chromatography

  1. Richard D. R. Tarrant1,
  2. M. Lourdes Velez-Suberbie1,
  3. Andrew S. Tait1,
  4. C. Mark Smales2,
  5. Daniel G. Bracewell1,*

Article first published online: 20 JUL 2012

DOI: 10.1002/btpr.1581

Issue

Biotechnology Progress

Biotechnology Progress

Volume 28, Issue 4, pages 1037–1044, July/August 2012

Additional Information

How to Cite

Tarrant, R. D. R., Velez-Suberbie, M. L., Tait, A. S., Smales, C. M. and Bracewell, D. G. (2012), Host cell protein adsorption characteristics during protein a chromatography. Biotechnol Progress, 28: 1037–1044. doi: 10.1002/btpr.1581

Author Information

  1. 1

    The Advanced Centre of Biochemical Engineering, Department of Biochemical Engineering, University College London, Torrington Place, London WC1E 7JE, UK

  2. 2

    Centre for Molecular Processing and School of Biosciences, University of Kent, Canterbury, Kent CT2 7NJ, UK

*The Advanced Centre of Biochemical Engineering, Department of Biochemical Engineering, University College London, Torrington Place, London WC1E 7JE, UK

Publication History

  1. Issue published online: 7 AUG 2012
  2. Article first published online: 20 JUL 2012
  3. Accepted manuscript online: 26 JUN 2012 10:54PM EST
  4. Manuscript Revised: 12 JUN 2012
  5. Manuscript Received: 13 APR 2012

Funded by

  • Biotechnology and Biological Sciences Research Council

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View Full Article (HTML) Get PDF (298K)