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    Paul V Harris, Feng Xu, Nathaniel E Kreel, Connie Kang, Shiro Fukuyama, New enzyme insights drive advances in commercial ethanol production, Current Opinion in Chemical Biology, 2014, 19, 162

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  2. 2
    Sidra Pervez, Afsheen Aman, Samina Iqbal, Nadir Siddiqui, Shah Ul Qader, Saccharification and liquefaction of cassava starch: an alternative source for the production of bioethanol using amylolytic enzymes by double fermentation process, BMC Biotechnology, 2014, 14, 1, 49

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