Biocatalysts and Bioreactor Design
Hydrolysis of fish oil by hyperactivated rhizomucor miehei lipase immobilized by multipoint anion exchange
Article first published online: 13 MAY 2011
DOI: 10.1002/btpr.635
Copyright © 2011 American Institute of Chemical Engineers (AIChE)
Additional Information
How to Cite
Filice, M., Marciello, M., Betancor, L., Carrascosa, A. V., Guisan, J. M. and Fernandez-Lorente, G. (2011), Hydrolysis of fish oil by hyperactivated rhizomucor miehei lipase immobilized by multipoint anion exchange. Biotechnol Progress, 27: 961–968. doi: 10.1002/btpr.635
Publication History
- Issue published online: 3 AUG 2011
- Article first published online: 13 MAY 2011
- Accepted manuscript online: 21 APR 2011 08:32AM EST
- Manuscript Revised: 4 APR 2011
- Manuscript Received: 19 APR 2010
Funded by
- Spanish Ministry of Science and Innovation. Grant Number: project AGL-2009-07625
- Comunidad Autónoma de Madrid. Grant Number: S0505/PPQ/03449
- Spanish Ministry of Science and Innovation
- Abstract
- Article
- References
- Cited By
Keywords:
- lipase hyperactivation;
- fixation of hyperactivated lipases;
- multipoint interaction with activated supports
Abstract
Rhizomucor miehei lipase (RML) is greatly hyperactivated (around 20- to 25-fold toward small substrates) in the presence of sucrose laurate. Hyperactivation appears to be an intramolecular process because it is very similar for soluble enzymes and covalently immobilized derivatives. The hyperactivated enzyme was immobilized (in the presence of sucrose laurate) on cyanogen bromide-activated Sepharose (very mild covalent immobilization through the amino terminal residue), on glyoxyl Sepharose (intense multipoint covalent immobilization through the region with the highest amount of Lys residues), and on different anion exchangers (by multipoint anionic exchange through the region with the highest density of negative charges). Covalent immobilization does not promote the fixation of the hyperactivated enzyme, but immobilization on Sepharose Q retains the hyperactivated enzyme even in the absence of a detergent. The hydrolysis of fish oils by these hyperactivated enzyme derivatives was sevenfold faster than by covalently immobilized derivatives and three and a half times faster than by the enzyme hyperactivated on octyl-Sepharose. The open structure of the hyperactivated lipase is fairly exposed to the medium, and no steric hindrance should interfere with the hydrolysis of large substrates. These new hyperactivated derivatives seem to be more suitable for hydrolysis of oils by RML immobilized inside porous supports. In addition, the hyperactivated derivatives are fairly stable against heat and organic cosolvents. © 2011 American Institute of Chemical Engineers Biotechnol. Prog., 2011

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