Formulation and Engineering of Biomaterials

Amyloid fibril formation from crude protein mixtures

  1. Shiva P. Rao1,2,
  2. Susie J. Meade1,2,
  3. Nigel I. Joyce3,
  4. Jackie P. Healy4,
  5. Kevin H. Sutton5,
  6. Nigel G. Larsen5,
  7. Juliet A. Gerrard6,7,*

Article first published online: 9 SEP 2011

DOI: 10.1002/btpr.693

Issue

Biotechnology Progress

Biotechnology Progress

Volume 27, Issue 6, pages 1768–1776, November/December 2011

Additional Information

How to Cite

Rao, S. P., Meade, S. J., Joyce, N. I., Healy, J. P., Sutton, K. H., Larsen, N. G. and Gerrard, J. A. (2011), Amyloid fibril formation from crude protein mixtures. Biotechnol Progress, 27: 1768–1776. doi: 10.1002/btpr.693

Author Information

  1. 1

    New Zealand Institute of Plant and Food Research, Christchurch, New Zealand

  2. 2

    Biomolecular Interaction Centre and School of Biological Sciences, University of Canterbury, Christchurch, New Zealand

  3. 3

    New Zealand Institute of Plant and Food Research, Christchurch, New Zealand

  4. 4

    Biomolecular Interaction Centre and School of Biological Sciences, University of Canterbury, Christchurch, New Zealand

  5. 5

    New Zealand Institute of Plant and Food Research, Christchurch, New Zealand

  6. 6

    Biomolecular Interaction Centre and School of Biological Sciences, University of Canterbury, Christchurch, New Zealand

  7. 7

    MacDiarmid Institute, University of Canterbury, Christchurch, New Zealand

*Biomolecular Interaction Centre and School of Biological Sciences, University of Canterbury, Christchurch, New Zealand

Publication History

  1. Issue published online: 1 DEC 2011
  2. Article first published online: 9 SEP 2011
  3. Manuscript Revised: 22 APR 2011
  4. Manuscript Received: 14 FEB 2011

Funded by

  • Foundation for Research, Science and Technology. Grant Number: C02X0804

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