Essential-Oil and Fatty-Acid Composition, and Antioxidant Activity of Extracts of Ficaria kochii
Article first published online: 19 DEC 2012
Copyright © 2012 Verlag Helvetica Chimica Acta AG, Zürich
Chemistry & Biodiversity
Volume 9, Issue 12, pages 2732–2741, December 2012
How to Cite
Tavakoli, R., Mohadjerani, M., Hosseinzadeh, R., Tajbakhsh, M. and Naqinezhad, A. (2012), Essential-Oil and Fatty-Acid Composition, and Antioxidant Activity of Extracts of Ficaria kochii. Chemistry & Biodiversity, 9: 2732–2741. doi: 10.1002/cbdv.201100389
- Issue published online: 19 DEC 2012
- Article first published online: 19 DEC 2012
- Manuscript Received: 20 NOV 2011
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