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Introduction to Peptides and Proteins. By Ülo Langel, Benjamin F. Cravatt, Astrid Gräslund, Gunnar von Heijne, Tiit Land, Sherry Niessen and Matjaž Zorko.

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CRC Press, Boca Raton 2010, XIV+424 pp., hardcover $ 99.95.—ISBN 978-1-4200-6412-4

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