Measurement by SPR of Very Low Dissociation Rates: Oxidation-Mediated Loss of Biotin–Streptavidin Affinity
Article first published online: 18 SEP 2013
Copyright © 2013 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim
Volume 14, Issue 16, pages 2091–2094, November 4, 2013
How to Cite
Rebhan, M. A. E., Brunschweiger, A. and Hall, J. (2013), Measurement by SPR of Very Low Dissociation Rates: Oxidation-Mediated Loss of Biotin–Streptavidin Affinity. ChemBioChem, 14: 2091–2094. doi: 10.1002/cbic.201300468
- Issue published online: 25 OCT 2013
- Article first published online: 18 SEP 2013
- Manuscript Received: 18 JUL 2013
- Swiss National Science Foundation. Grant Numbers: 205321_124720/1, CRSII3_127454
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