Copper Biosorption by Spent Coffee Ground: Equilibrium, Kinetics, and Mechanism
Article first published online: 6 FEB 2013
Copyright © 2013 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim
CLEAN – Soil, Air, Water
Volume 41, Issue 6, pages 557–564, June 2013
How to Cite
Dávila-Guzmán, N. E., de Jesús Cerino-Córdova, F., Soto-Regalado, E., Rangel-Mendez, J. R., Díaz-Flores, P. E., Garza-Gonzalez, M. T. and Loredo-Medrano, J. A. (2013), Copper Biosorption by Spent Coffee Ground: Equilibrium, Kinetics, and Mechanism. Clean Soil Air Water, 41: 557–564. doi: 10.1002/clen.201200109
- Issue published online: 3 JUN 2013
- Article first published online: 6 FEB 2013
- Accepted manuscript online: 18 DEC 2012 01:40AM EST
- Manuscript Accepted: 20 NOV 2012
- Manuscript Revised: 17 OCT 2012
- Manuscript Received: 5 MAR 2012
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