Modification of lecithin by physical, chemical and enzymatic methods
Version of Record online: 18 APR 2006
Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim
European Journal of Lipid Science and Technology
Volume 108, Issue 4, pages 363–373, No. 4 April 2006
How to Cite
Joshi, A., Paratkar, S. G. and Thorat, B. N. (2006), Modification of lecithin by physical, chemical and enzymatic methods. Eur. J. Lipid Sci. Technol., 108: 363–373. doi: 10.1002/ejlt.200600016
- Issue online: 18 APR 2006
- Version of Record online: 18 APR 2006
- Manuscript Accepted: 2 MAR 2006
- Manuscript Received: 24 JAN 2006
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