Dedicated to Prof. Dr. G. Haufe, Organisch-Chemisches Institut der Universität Münster on the occasion of his 60th birthday.
Research Paper
Surfactants from oleic, erucic and petroselinic acid: Synthesis and properties†
Article first published online: 25 JAN 2010
DOI: 10.1002/ejlt.200900126
Copyright © 2010 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim
Issue
1438-9312/asset/cover.gif?v=1&s=334b63d1d783c28d040f5a3e63113748f2b3bec2)
European Journal of Lipid Science and Technology
Special Issue: Oil and fats as renewable resources for the chemical industry
Volume 112, Issue 1, pages 122–136, No. 1 January 2010
Additional Information
How to Cite
Dierker, M. and Schäfer, H. J. (2010), Surfactants from oleic, erucic and petroselinic acid: Synthesis and properties. Eur. J. Lipid Sci. Technol., 112: 122–136. doi: 10.1002/ejlt.200900126
- †
Publication History
- Issue published online: 25 JAN 2010
- Article first published online: 25 JAN 2010
- Manuscript Accepted: 28 JUL 2009
- Manuscript Received: 1 JUN 2009
Funded by
- Bundesministerium für Ernährung, Landwirtschaft und Forsten; Fachagentur Nachwachsende Rohstoffe. Grant Number: 97NR173
Keywords:
- Critical micelle concentration;
- Methyl oleate;
- Surfactant;
- Surface tension;
- Synthesis
Abstract
Most surfactants are based on C12 and C14 chains from fatty acids and contain alkanols obtained from ethylene. Readily available fatty acids with C18 and C22 chains are barely used due to their lower water solubility and less suitable structure for micelle formation. To overcome these deficiencies, we attached polar groups to terminal and/or internal positions of oleic, petroselinic and erucic acid. Internal diols were prepared by epoxidation and acid-catalyzed ring opening or by bishydroxylation with catalytic amounts of osmium tetroxide. Terminal alcohols were prepared by reduction of the methyl esters. For the synthesis of the non-ionic surfactants, the alcohols were reacted with the p-toluenesulfonates of di-, tri- and tetraethyleneglycols or the epoxide ring was opened with the corresponding oligoethyleneglycols. This way, ethoxylates free of homologues were obtained. Sodium sulfate surfactants were prepared by reacting the mono-, di- and triols with different equivalents of chlorosulfonic acid. From the purified products, the spectroscopic and the surfactant properties were determined. The latter are in many cases equal or better than those of commercial ionic and non-ionic surfactants based on C12 and C14 carbon chains.

1438-9312/asset/olbannerleft.gif?v=1&s=f532c5681777079b8fadecd0c5eedd9d5efe01cc)
1438-9312/asset/olbannerright.gif?v=1&s=633e89897e2319644d98f23eac90a26e834f6375)