Water-soluble omega-3: A concept for purification of fish oil and nutraceuticals?
Version of Record online: 14 OCT 2011
Copyright © 2011 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim
European Journal of Lipid Science and Technology
Special Issue: Euro Fed Lipid Highlights 2011
Volume 113, Issue 10, pages 1235–1242, October 2011
How to Cite
Borhaug, H., Kristensen, M., Brudeli, B., Sontum, P. C., Klaveness, J. and Rongved, P. (2011), Water-soluble omega-3: A concept for purification of fish oil and nutraceuticals?. Eur. J. Lipid Sci. Technol., 113: 1235–1242. doi: 10.1002/ejlt.201000502
- Issue online: 14 OCT 2011
- Version of Record online: 14 OCT 2011
- Accepted manuscript online: 13 JUL 2011 05:10AM EST
- Manuscript Accepted: 27 JUN 2011
- Manuscript Revised: 15 APR 2011
- Manuscript Received: 13 OCT 2010
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