Nutritive value of canola (Brassica napus L.) as affected by plant growth promoting rhizobacteria
Version of Record online: 15 SEP 2011
Copyright © 2011 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim
European Journal of Lipid Science and Technology
Volume 113, Issue 11, pages 1342–1346, November 2011
How to Cite
Nosheen, A., Bano, A. and Ullah, F. (2011), Nutritive value of canola (Brassica napus L.) as affected by plant growth promoting rhizobacteria. Eur. J. Lipid Sci. Technol., 113: 1342–1346. doi: 10.1002/ejlt.201000549
- Issue online: 11 NOV 2011
- Version of Record online: 15 SEP 2011
- Accepted manuscript online: 19 AUG 2011 01:10AM EST
- Manuscript Accepted: 15 JUL 2011
- Manuscript Revised: 14 JUN 2011
- Manuscript Received: 13 DEC 2010
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