Determination of the adulteration of butter
Version of Record online: 24 JUN 2011
Copyright © 2011 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim
European Journal of Lipid Science and Technology
Volume 113, Issue 8, pages 1005–1011, August 2011
How to Cite
Derewiaka, D., Sosińska, E., Obiedziński, M., Krogulec, A. and Czaplicki, S. (2011), Determination of the adulteration of butter. Eur. J. Lipid Sci. Technol., 113: 1005–1011. doi: 10.1002/ejlt.201100006
- Issue online: 15 AUG 2011
- Version of Record online: 24 JUN 2011
- Accepted manuscript online: 17 MAY 2011 06:30AM EST
- Manuscript Accepted: 12 MAY 2011
- Manuscript Revised: 16 APR 2011
- Manuscript Received: 5 JAN 2011
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