European Journal of Lipid Science and Technology

Copyright © 2012 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim

Cover image for Vol. 113 Issue 11

November 2011

Volume 113, Issue 11

Pages 1297–1422

  1. Cover Picture

    1. Top of page
    2. Cover Picture
    3. In this issue
    4. Contents
    5. Editorial
    6. Review Article
    7. Research Articles
    8. Meeting Report
    1. Eur. J. Lipid Sci. Technol. 11/2011

      Article first published online: 11 NOV 2011 | DOI: 10.1002/ejlt.201190032

  2. In this issue

    1. Top of page
    2. Cover Picture
    3. In this issue
    4. Contents
    5. Editorial
    6. Review Article
    7. Research Articles
    8. Meeting Report
    1. You have free access to this content
      In this issue

      Article first published online: 11 NOV 2011 | DOI: 10.1002/ejlt.201190033

  3. Contents

    1. Top of page
    2. Cover Picture
    3. In this issue
    4. Contents
    5. Editorial
    6. Review Article
    7. Research Articles
    8. Meeting Report
    1. Eur. J. Lipid Sci. Technol. 11/2011

      Article first published online: 11 NOV 2011 | DOI: 10.1002/ejlt.201190034

  4. Editorial

    1. Top of page
    2. Cover Picture
    3. In this issue
    4. Contents
    5. Editorial
    6. Review Article
    7. Research Articles
    8. Meeting Report
    1. You have free access to this content
      The oleochemical feedstock wish list (pages 1297–1298)

      Michael Meier

      Article first published online: 11 NOV 2011 | DOI: 10.1002/ejlt.201100359

  5. Review Article

    1. Top of page
    2. Cover Picture
    3. In this issue
    4. Contents
    5. Editorial
    6. Review Article
    7. Research Articles
    8. Meeting Report
    1. Squalene – biochemistry, molecular biology, process biotechnology, and applications (pages 1299–1320)

      Miroslava Spanova and Günther Daum

      Article first published online: 15 SEP 2011 | DOI: 10.1002/ejlt.201100203

  6. Research Articles

    1. Top of page
    2. Cover Picture
    3. In this issue
    4. Contents
    5. Editorial
    6. Review Article
    7. Research Articles
    8. Meeting Report
    1. Regulation of polyisoprenylated methylated protein methyl esterase by polyunsaturated fatty acids and prostaglandins (pages 1321–1331)

      Felix Amissah, Shalina Taylor, Randolph Duverna, Lambert T. Ayuk-Takem and Nazarius S. Lamango

      Article first published online: 26 OCT 2011 | DOI: 10.1002/ejlt.201100030

    2. Effects of dietary n−3/n−6 ratio on lipid metabolism of gilthead seabream (Sparus aurata) (pages 1332–1341)

      Narcisa M. Bandarra, Paulo Rema, Irineu Batista, Pedro Pousão-Ferreira, Luisa M. P. Valente, Sónia M. G. Batista and Rodrigo O. A. Ozório

      Article first published online: 12 OCT 2011 | DOI: 10.1002/ejlt.201100087

    3. Nutritive value of canola (Brassica napus L.) as affected by plant growth promoting rhizobacteria (pages 1342–1346)

      Asia Nosheen, Asghari Bano and Faizan Ullah

      Article first published online: 15 SEP 2011 | DOI: 10.1002/ejlt.201000549

    4. Isolation, characterization, and antifungal application of a biosurfactant produced by Enterobacter sp. MS16 (pages 1347–1356)

      Mital Jadhav, Anuradha Kagalkar, Sheetal Jadhav and Sanjay Govindwar

      Article first published online: 23 SEP 2011 | DOI: 10.1002/ejlt.201100023

    5. Preparation and properties of fully esterified erythritol (pages 1357–1362)

      Panayiotis V. Ioannou, Maria A. Lala and Gerasimos M. Tsivgoulis

      Article first published online: 26 OCT 2011 | DOI: 10.1002/ejlt.201000508

    6. Application of short path distillation for recovery of polyphenols from deodorizer distillate (pages 1363–1374)

      F. Meyer, R. Eggers, K. Oehlke, B. Harbaum-Piayda, K. Schwarz and M.A. Siddiqi

      Article first published online: 25 AUG 2011 | DOI: 10.1002/ejlt.201000523

    7. Quality evaluation of cold pressed sunflower oils by sensory and chemical analysis (pages 1375–1384)

      Alessandra Bendini, Sara Barbieri, Enrico Valli, Kirsten Buchecker, Maurizio Canavari and Tullia Gallina Toschi

      Article first published online: 23 SEP 2011 | DOI: 10.1002/ejlt.201100095

    8. Effect of vacuum-packaging on the changes of Russian sturgeon muscle lipids during frozen storage (pages 1385–1394)

      Dessislav Balev, Galin Ivanov, Stefan Dragoev and Hristo Nikolov

      Article first published online: 8 SEP 2011 | DOI: 10.1002/ejlt.201000494

    9. Effectiveness of antioxidants on lipid oxidation and lipid hydrolysis of cod liver oil (pages 1395–1401)

      David A. Pereira de Abreu, Karen Villalba Rodríguez and José Manuel Cruz Freire

      Article first published online: 4 OCT 2011 | DOI: 10.1002/ejlt.201100189

    10. Antioxidant activity of pine bark procyanidins in bulk corn oil and corn oil-in-water emulsions (pages 1402–1411)

      María Jerez, Francisco J. Deive, Jorge Sineiro and María J. Núñez

      Article first published online: 23 SEP 2011 | DOI: 10.1002/ejlt.201100199

    11. Prediction of seasonal variation of butters by computing the fatty acids composition with artificial neural networks (pages 1412–1419)

      Alessandro Gori, Chiara Cevoli, Selenia Melia, Marco Nocetti, Angelo Fabbri, Maria Fiorenza Caboni and Giuseppe Losi

      Article first published online: 8 SEP 2011 | DOI: 10.1002/ejlt.201100167

  7. Meeting Report

    1. Top of page
    2. Cover Picture
    3. In this issue
    4. Contents
    5. Editorial
    6. Review Article
    7. Research Articles
    8. Meeting Report
    1. Spotlights on Lipid Science from the 36th FEBS Congress, June 25–30, 2011, Torino, Italy (pages 1420–1422)

      Emma De Fabiani

      Article first published online: 11 NOV 2011 | DOI: 10.1002/ejlt.201100317

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