Effect of reduced food intake on toxicokinetics of halogenated organic contaminants in herring gull (Larus argentatus) chicks
Article first published online: 21 NOV 2012
Copyright © 2012 SETAC
Environmental Toxicology and Chemistry
Volume 32, Issue 1, pages 156–164, January 2013
How to Cite
Routti, H., Helgason, L. B., Arukwe, A., Wolkers, H., Heimstad, E. S., Harju, M., Berg, V. and Gabrielsen, G. W. (2013), Effect of reduced food intake on toxicokinetics of halogenated organic contaminants in herring gull (Larus argentatus) chicks. Environmental Toxicology and Chemistry, 32: 156–164. doi: 10.1002/etc.2026
- Issue published online: 18 DEC 2012
- Article first published online: 21 NOV 2012
- Accepted manuscript online: 11 OCT 2012 12:00AM EST
- Manuscript Accepted: 23 AUG 2012
- Manuscript Revised: 1 AUG 2012
- Manuscript Received: 29 JUN 2012
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