Research Article

Studies on essential oils, Part 41. Chemical composition, antifungal, antioxidant and sprout suppressant activities of coriander (Coriandrum sativum) essential oil and its oleoresin

  1. Gurdip Singh1,*,
  2. Sumitra Maurya1,
  3. M. P. de Lampasona2,
  4. Cesar A. N. Catalan2

Article first published online: 16 FEB 2006

DOI: 10.1002/ffj.1608

Issue

Flavour and Fragrance Journal

Flavour and Fragrance Journal

Volume 21, Issue 3, pages 472–479, May/June 2006

Additional Information

How to Cite

Singh, G., Maurya, S., de Lampasona, M. P. and Catalan, C. A. N. (2006), Studies on essential oils, Part 41. Chemical composition, antifungal, antioxidant and sprout suppressant activities of coriander (Coriandrum sativum) essential oil and its oleoresin. Flavour Fragr. J., 21: 472–479. doi: 10.1002/ffj.1608

Author Information

  1. 1

    Chemistry Department, DDU Gorakhpur University, Gorakhpur-273009, India

  2. 2

    Instituto de Quimica Organica, Universidad Nacional de Tucuman, Ayacucho 471, S. M. de Tucuman 4000, Argentina

*Chemistry Department, DDU Gorakhpur University, Gorakhpur-273009, India.

Publication History

  1. Issue published online: 24 APR 2006
  2. Article first published online: 16 FEB 2006
  3. Manuscript Accepted: 17 FEB 2005
  4. Manuscript Revised: 3 FEB 2005
  5. Manuscript Received: 16 JUN 2004

Funded by

  • Life Sciences Research Board, DRDO, New Delhi, India

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