Bioactive peptides derived from milk proteins. Structural, physiological and analytical aspects
Article first published online: 19 OCT 2006
Copyright © 1995 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim
Food / Nahrung
Volume 39, Issue 1, pages 1–20, 1995
How to Cite
Schlimme, E. and Meisel, H. (1995), Bioactive peptides derived from milk proteins. Structural, physiological and analytical aspects. Nahrung, 39: 1–20. doi: 10.1002/food.19950390102
- Issue published online: 19 OCT 2006
- Article first published online: 19 OCT 2006
- Manuscript Received: 4 FEB 1994
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