Use of plant protein isolates in processed cheese
Article first published online: 19 OCT 2006
Copyright © 1997 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim
Food / Nahrung
Volume 41, Issue 2, pages 91–95, 1997
How to Cite
El-Sayed, M. M. (1997), Use of plant protein isolates in processed cheese. Nahrung, 41: 91–95. doi: 10.1002/food.19970410207
- Issue published online: 19 OCT 2006
- Article first published online: 19 OCT 2006
- Manuscript Accepted: 29 NOV 1996
- Manuscript Received: 11 DEC 1995
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