Networks involved in olfaction and their dynamics using independent component analysis and unified structural equation modeling
Version of Record online: 1 JUL 2013
Copyright © 2013 Wiley Periodicals, Inc.
Human Brain Mapping
Volume 35, Issue 5, pages 2055–2072, May 2014
How to Cite
Karunanayaka, P., Eslinger, P. J., Wang, J.-L., Weitekamp, C. W., Molitoris, S., Gates, K. M., Molenaar, P. C.M. and Yang, Q. X. (2014), Networks involved in olfaction and their dynamics using independent component analysis and unified structural equation modeling. Hum. Brain Mapp., 35: 2055–2072. doi: 10.1002/hbm.22312
- Issue online: 10 APR 2014
- Version of Record online: 1 JUL 2013
- Manuscript Accepted: 2 APR 2013
- Manuscript Revised: 19 MAR 2013
- Manuscript Received: 21 AUG 2012
- U.S. National Institute of Aging. Grant Number: R01-AG027771
Additional Supporting Information may be found in the online version of this article.
|hbm22312-sup-0001-suppinfo.pdf||70K||Figure 2b S1. Average olfactory activation at all four lavender concentrations in healthy subjects for the four-strength paradigm (n=10, one-sample t-test, family-wise correction, p<0.05).|
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