Additional Supporting Information may be found in the online version of this article.

HEP_22904_sm_SupTables.doc164KSupplemental Table 1 Fatty acid composition of experimental diets fed to Ossabaw pigs; Supplemental Table 2 Correlation of fatty acid composition among diet, serum and liver samples; Supplemental Table 3 Selected characteristics at sacrifice of gender-matched pigs belonging to different study groups; Supplemental Table 4 Triglyceride, MDA and TEAC Measurements in Liver Tissue of gender-matched pigs

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