SEARCH

SEARCH BY CITATION

Cited in:

CrossRef

This article has been cited by:

  1. 1
    Lívia Garcia Ferreira, Laís Ferreira Santos, Thayná Ribeiro Neri da Silva, Lucilene Rezende Anastácio, Agnaldo Soares Lima, Maria Isabel Toulson Davisson Correia, Hyper- and hypometabolism are not related to nutritional status of patients on the waiting list for liver transplantation, Clinical Nutrition, 2014, 33, 5, 754

    CrossRef

  2. 2
    A. M. Madden, L. J. F. Parker, F. Amirabdollahian, Accuracy and preference of measuring resting energy expenditure using a handheld calorimeter in healthy adults, Journal of Human Nutrition and Dietetics, 2013, 26, 6
  3. 3
    Kazuki Yamada, Takeshi Suda, Yuko S Komoro, Tsutomu Kanefuji, Tomoyuki Kubota, Toshiko Murayama, Hideaki Nakayama, Yutaka Aoyagi, Low fat intake is associated with pathological manifestations and poor recovery in patients with hepatocellular carcinoma, Nutrition Journal, 2013, 12, 1, 79

    CrossRef

  4. You have free access to this content4
    Piero Amodio, Chantal Bemeur, Roger Butterworth, Juan Cordoba, Akinobu Kato, Sara Montagnese, Misael Uribe, Hendrik Vilstrup, Marsha Y. Morgan, The nutritional management of hepatic encephalopathy in patients with cirrhosis: International society for hepatic encephalopathy and nitrogen metabolism consensus, Hepatology, 2013, 58, 1
  5. 5
    Qing-Hua Meng, Jin-Huan Wang, Hong-Wei Yu, Juan Li, Yan-Mei Feng, Wei Hou, Jian Zhang, Qiang Zhang, Xin Wang, Xuan Wang, Ya Liu, Resting Energy Expenditure and Substrate Metabolism in Chinese Patients with Acute or Chronic Hepatitis B or Liver Cirrhosis, Internal Medicine, 2010, 49, 19, 2085

    CrossRef

  6. 6
    Mathias Plauth, Tatjana Schütz, Nutritional Management of Digestive Disorders, 2010,

    CrossRef

  7. 7
    Matthias J. Bahr, Klaus H. W. Boeker, Michael P. Manns, Uwe J. F. Tietge, Decreased hepatic RBP4 secretion is correlated with reduced hepatic glucose production but is not associated with insulin resistance in patients with liver cirrhosis, Clinical Endocrinology, 2009, 70, 1
  8. 8
    Mathias Plauth, Eduard Cabré, Bernard Campillo, Jens Kondrup, Giulio Marchesini, Tatjana Schütz, Alan Shenkin, Julia Wendon, ESPEN Guidelines on Parenteral Nutrition: Hepatology, Clinical Nutrition, 2009, 28, 4, 436

    CrossRef

  9. 9
    Maria Teresa Diz-Lois, Jesús Garcia-Buela, Francisco Suarez, Susana Sangiao-Alvarellos, Ovidio Vidal, Fernando Cordido, Fasting and postprandial plasma ghrelin levels are decreased in patients with liver failure previous to liver transplantation, Endocrine, 2009, 35, 3, 467

    CrossRef

  10. 10
    A. Culkin, S. M. Gabe, A. M. Madden, Improving clinical outcome in patients with intestinal failure using individualised nutritional advice, Journal of Human Nutrition and Dietetics, 2009, 22, 4
  11. 11
    Kazuyuki Suzuki, Yasuhiro Takikawa, Nutrition, Diet Therapy, and the Liver, 2009,

    CrossRef

  12. 12
    Bernard Campillo, Nutrition, Diet Therapy, and the Liver, 2009,

    CrossRef

  13. 13
    Alastair O'Brien, Roger Williams, Nutrition in End-Stage Liver Disease: Principles and Practice, Gastroenterology, 2008, 134, 6, 1729

    CrossRef

  14. 14
    Erika F Hurtado-López, Alfredo Larrosa-Haro, Edgar M Vásquez-Garibay, Rocío Macías-Rosales, Rogelio Troyo-Sanromán, M Carmen Bojórquez-Ramos, Liver Function Test Results Predict Nutritional Status Evaluated by Arm Anthropometric Indicators, Journal of Pediatric Gastroenterology and Nutrition, 2007, 45, 4, 451

    CrossRef

  15. 15
    Mark DeMeo, Handbook of Nutrition and Food, Second Edition, 2007,

    CrossRef

  16. 16
    Antonio J. Sanchez, Jaime Aranda-Michel, Nutrition for the liver transplant patient, Liver Transplantation, 2006, 12, 9
  17. 17
    Sandra R. Justino, Maria Carolina Gonçalves Dias, Janete Maculevicius, Fernando A. Basile Colugnati, Teng Chang Sing, Alfredo Halpern, Joaquim Gama-Rodrigues, Dan L. Waitzberg, Basal energy expenditure and diet- induced modifications to thermogenesis in short bowel syndrome, Clinical Nutrition, 2005, 24, 1, 38

    CrossRef

  18. 18
    Angela M. Madden, Changing perspectives in the nutritional management of disease, Proceedings of the Nutrition Society, 2003, 62, 04, 765

    CrossRef

  19. 19
    Luis S. Marsano, Anthony E. Martin, Henry B. Randall, Current nutrition in liver disease, Current Opinion in Gastroenterology, 2002, 18, 2, 246

    CrossRef

  20. 20
    Antonio C.L. Campos, Jorge E.F. Matias, Julio C.U. Coelho, Nutritional aspects of liver transplantation, Current Opinion in Clinical Nutrition and Metabolic Care, 2002, 5, 3, 297

    CrossRef

  21. 21
    Jaime Aranda-Michel, Nutrition in hepatic failure and liver transplantation, Current Gastroenterology Reports, 2001, 3, 4, 362

    CrossRef

  22. 22
    Mark DeMeo, Handbook of Nutrition and Food, 2001,

    CrossRef

  23. 23
    Johann Ockenga, Stephan C. Bischoff, Hans L. Tillmann, Kinan Rifai, Adji Widjaja, Klaus H.W. Böker, Michael P. Manns, Georg Brabant, Elevated bound leptin correlates with energy expenditure in cirrhotics, Gastroenterology, 2000, 119, 6, 1656

    CrossRef

  24. 24
    Eduard Cabré, Miguel A Gassull, Nutritional and metabolic issues in cirrhosis and liver transplantation, Current Opinion in Clinical Nutrition and Metabolic Care, 2000, 3, 5, 345

    CrossRef