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Dietary glycemic load, glycemic index and colorectal cancer risk: Results from the Netherlands Cohort Study

  1. Matty P. Weijenberg1,*,
  2. Patrick F.F. Mullie2,
  3. Henny A.M. Brants3,
  4. Mirjam M. Heinen4,
  5. R. Alexandra Goldbohm3,
  6. Piet A. van den Brandt1

Article first published online: 12 OCT 2007

DOI: 10.1002/ijc.23110

Issue

International Journal of Cancer

International Journal of Cancer

Volume 122, Issue 3, pages 620–629, 1 February 2008

Additional Information

How to Cite

Weijenberg, M. P., Mullie, P. F.F., Brants, H. A.M., Heinen, M. M., Goldbohm, R. A. and van den Brandt, P. A. (2008), Dietary glycemic load, glycemic index and colorectal cancer risk: Results from the Netherlands Cohort Study. Int. J. Cancer, 122: 620–629. doi: 10.1002/ijc.23110

Author Information

  1. 1

    Department of Epidemiology, Research Institute Growth and Development (GROW), Maastricht University, Maastricht, The Netherlands

  2. 2

    Department of Epidemiology, Maastricht University, Maastricht, The Netherlands

  3. 3

    Department of Food and Chemical Risk Analysis, TNO Quality of Life, Zeist, The Netherlands

  4. 4

    Department of Epidemiology, Nutrition and Toxicology Research Institute Maastricht (NUTRIM), Maastricht University, Maastricht, The Netherlands

*Department of Epidemiology, Maastricht University, P.O. Box 616, 6200 MD Maastricht, The Netherlands

Publication History

  1. Issue published online: 26 NOV 2007
  2. Article first published online: 12 OCT 2007
  3. Manuscript Accepted: 11 JUL 2007
  4. Manuscript Received: 23 JAN 2007

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    D. Aune, D. S. M. Chan, R. Lau, R. Vieira, D. C. Greenwood, E. Kampman, T. Norat, Carbohydrates, glycemic index, glycemic load, and colorectal cancer risk: a systematic review and meta-analysis of cohort studies, Cancer Causes & Control, 2012, 23, 4, 521

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    Hans Hauner, Angela Bechthold, Heiner Boeing, Anja Brönstrup, Anette Buyken, Eva Leschik-Bonnet, Jakob Linseisen, Matthias Schulze, Daniela Strohm, Günther Wolfram, Evidence-Based Guideline of the German Nutrition Society: Carbohydrate Intake and Prevention of Nutrition-Related Diseases, Annals of Nutrition and Metabolism, 2012, 60, s1, 1

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    S. M. George, S. T. Mayne, M. F. Leitzmann, Y. Park, A. Schatzkin, A. Flood, A. Hollenbeck, A. F. Subar, Dietary Glycemic Index, Glycemic Load, and Risk of Cancer: A Prospective Cohort Study, American Journal of Epidemiology, 2008, 169, 4, 462

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