Human Cancer

Nutrients and gastric cancer risk. A population-based case-control study in Sweden

  1. Lars-Erik Hansson1,2,*,
  2. Olof Nykén1,
  3. Reinhold Beagström1,3,
  4. Alicja Wolk1,
  5. Anders Lindgren4,
  6. John Baron1,
  7. Hans-Olov Adami1,5

Article first published online: 17 JUL 2006

DOI: 10.1002/ijc.2910570505

Issue

International Journal of Cancer

International Journal of Cancer

Volume 57, Issue 5, pages 638–644, 1 June 1994

Additional Information

How to Cite

Hansson, L.-E., Nykén, O., Beagström, R., Wolk, A., Lindgren, A., Baron, J. and Adami, H.-O. (1994), Nutrients and gastric cancer risk. A population-based case-control study in Sweden. Int. J. Cancer, 57: 638–644. doi: 10.1002/ijc.2910570505

Author Information

  1. 1

    Cancer Epidemiology Unit, University Hospital, Uppsala

  2. 2

    Department of Surgery, University Hospital, Uppsala

  3. 3

    Department of Statistics, Uppsala University, Uppsala

  4. 4

    Department of Pathology, University Hospital, Uppsala, Sweden

  5. 5

    Department of Epidemiology, Harvard School of Public Health, Boston, MA, USA

*Cancer Epidemiology Unit, University Hospital, S-751 85 Uppsala, Seeden

Publication History

  1. Issue published online: 17 JUL 2006
  2. Article first published online: 17 JUL 2006
  3. Manuscript Revised: 10 JAN 1994
  4. Manuscript Received: 15 OCT 1993

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