Nutritional Limitation Travels up the Food Chain
Version of Record online: 15 OCT 2008
Copyright © 2008 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim
International Review of Hydrobiology
Volume 93, Issue 4-5, pages 479–488, October 2008
How to Cite
Boersma, M., Aberle, N., Hantzsche, F. M., Schoo, K. L., Wiltshire, K. H. and Malzahn, A. M. (2008), Nutritional Limitation Travels up the Food Chain. International Review of Hydrobiology, 93: 479–488. doi: 10.1002/iroh.200811066
- Issue online: 15 OCT 2008
- Version of Record online: 15 OCT 2008
- Manuscript Accepted: 5 JUN 2008
- Manuscript Revised: 2 JUN 2008
- Manuscript Received: 12 FEB 2008
- German Science foundation. Grant Number: AB 289
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