SEARCH

SEARCH BY CITATION

References

  • 1
    Bandini LG, Schoeller DA, Dietz WH. Energy expenditure in obese and non-obese adolescents. Pediatr Res. 1990: 27: 198203.
  • 2
    Bandini LG, Schoeller DA, Edwards J., Young VR, Oh SH, Dietz WH. Energy expenditure during carbohydrate overfeeding in obese and non-obese adolescents. Am J Physiol. 1988; 118: E357E367.
  • 3
    Black AE, Prentice AM, Coward WA. Use of food quotients to predict respiratory quotients for the doubly labelled water method of energy expenditure. Hum Nutr Clin. 1986; 40C: 381391.
  • 4
    Bogardus C., Lillioja S., Ravussin E., et al. Familial dependence of the resting metabolic rate. N Engl J Med. 1986;315: 96100.
  • 5
    Chickenji T., Elwyn D., Gil K., Danforth E., Askanazi J., Kinney JM. Effects of increasing glucose intake on nitrogen balance and energy expenditure in malnourished adult patients receiving parenteral nutrition. Clin Sci. 1987;72: 489501.
  • 6
    Coward WA, Prentice AM, Murgatroyd PR, et al. Measurement of CO2 and water production rate in man using 2H2, 18O-labelled H2O; comparisons between calorimeter and isotope values. Human Energy Metabolism: Physical Activity and Energy Expenditure Measurements in Epidemiological Research Based upon Direct and Indirect Calorimetry, edited by A.J.H. van Es. Wageningen: Stichting Netherlands Instituut voor de Voeding; 1984: 126128 (Eur Nutr Rep 5).
  • 7
    Danforth E., Horton ES, O'Connell M., Sims EAH, Burger AG, Ingbar SH, Braverman L. Dietary-induced alterations in thyroid hormone metabolism during over-nutrition. J Clin Invest. 1979; 64: 13361347.
  • 8
    Delany J., Schoeller DA, Hoyt RW, Askew EW, Sharp MA. Field use of D218O to measure energy expenditure of soldiers at different energy intakes. J Appl Physiol. 1989; 67(5): 19221929.
  • 9
    Dreon DM, Frey-Hewitt B., Ellsworth N., William PT, Terry RB, Wood PD. Dietary fat: carbohydrate ratio and obesity in middle-aged men. Am J Clin Nutr. 1988; 47: 9951000.
  • 10
    Flatt JP. Opposite effects of variations in food intake on carbohydrate and fat oxidation in ad libitum fed mice. J Nutr Biochem. 1991; 2: 186192.
  • 11
    Fontaine E., Savard R., Tremblay A., Després JP, Poehlman E., Bouchard C. Resting metabolic rate in monozygotic and dizygotic twins. Acta Genet Med Gemelloi (Roma). 1985; 34: 4147.
  • 12
    Hammer RL, Barrier C., Roundy E., Bradford J., Fisher G. Calorie restricted low-fat diet and exercise in obese women. Am J Clin Nutr. 1989; 49: 7785.
  • 13
    Hill JO, Peters JC, Reed GW, Schlundt DG, Sharp T., Greene HL. Nutrient balance in humans: effect of diet composition. Am J Clin Nutr. 1991; 54: 1017.
  • 14
    Hunri M., Burnand B., Pittet PH, Jequier E. Metabolic effects of a mixed and a high-carbohydrate low-fat diet in man, measured over 24 hours in a respiration chamber. Br J Nutr. 1982;47: 3343.
  • 15
    Kinabo JL, Durnin JVGA. Thermic effect of food in man: effect of meal composition and energy content. Br J Nutr. 1990; 64: 3744.
  • 16
    Lean MEJ, James WPT. Metabolic effects of isoenergetic nutrient exchange over 24 hours in relation to obesity in women. Int J Obes. 1988; 12: 1527.
  • 17
    Leibel RL, Hirsch J., Appel BE, Checani G. Energy intake required to maintain body weight is not affected by wide variation in diet composition. Am J Clin Nutr. 1992; 55: 350355.
  • 18
    Lifson N., McClintock R. Theory of the turnover rate of body water for measuring energy and material balance. J Theor Biol. 1966; 12: 4674.
  • 19
    Poehlman R., Arciero P., Melby C., Badlyk S. Resting metabolic rate and postprandial thermogenesis in vegetarians and non-vegetarians. Am J Clin Nutr. 1988; 48: 209213.
  • 20
    Prewitt ET, Schmeisser D., Bowen PE, et al. Changes in body weight, body composition, and energy intake in women fed high- and low-fat diets. Am J Clin Nutr. 1991; 54: 304310.
  • 21
    Ravussin E., Lillioja S., Knowler WC, et al. Reduced rate of energy expenditure as a risk factor for body weight gain. N Engl J Med. 1988;318: 467472.
  • 22
    Roberts SB, Heyman MB, Evans WJ, Fuss P., Tsay R., Young VR. Dietary energy requirements of young adult men, determined by using the doubly labeled water method. Am J Clin Nutr. 1991; 54: 499505.
  • 23
    Schoeller DA. Measurement of energy expenditure in free living humans by using doubly labeled water. J Nutr. 1988; 118: 12781289.
  • 24
    Schoeller DA, Van Santen DW, Peterson DW, Dietz WH, Jaspan J., Klein PD. Total body water measurement in humans with 18O and 2H labelled water. Am J Clin Nutr. 1980; 33: 26862693.
  • 25
    Schultz Y., Flatt JP, Jequier E. Failure of dietary fat intake to promote fat oxidation: a factor favoring the development of obesity. Am J Clin Nutr. 1989; 50: 307314.
  • 26
    Segal KR. Comparison of indirect calorimetry measurements of resting energy expenditure with a ventilated hood, face mask, and mouthpiece. Am J Clin Nutr. 1987;45; 14201423.
  • 27
    Weir JB. New method of calculating metabolic rate with special reference to protein metabolism. J Physiol. 1949;109: 19.