Effects of process parameters on heterologous protein production in Aspergillus niger fermentation
Version of Record online: 21 OCT 2003
Copyright © 2003 Society of Chemical Industry
Journal of Chemical Technology and Biotechnology
Volume 78, Issue 12, pages 1259–1266, December 2003
How to Cite
Wang, L., Ridgway, D., Gu, T. and Moo-Young, M. (2003), Effects of process parameters on heterologous protein production in Aspergillus niger fermentation. J. Chem. Technol. Biotechnol., 78: 1259–1266. doi: 10.1002/jctb.898
- Issue online: 21 OCT 2003
- Version of Record online: 21 OCT 2003
- Manuscript Accepted: 10 JUN 2003
- Manuscript Revised: 7 MAY 2003
- Manuscript Received: 21 OCT 2002
- Russ Biomolecular Engineering Fund
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