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Keywords:

  • nutrition;
  • health;
  • anthropometrics;
  • institutions;
  • colonial;
  • living standards;
  • JEL classification;
  • I30;
  • I32;
  • N37;
  • O10

Abstract

A growing body of scholarly research locates the roots of Africa's poverty in its colonial past. However, studies avoid tracing Africa's development over the full course of history. In this paper, I quantify the changes in well-being of the African population in Ghana and Kenya, at the regional level, during the years 1880-2000. By using body stature as a measure of nutritional status I overcome the scarcity and unreliability of historical data. The two countries had a much more diverse development under colonial times than commonly assumed, with phases of substantial progress (which was also unevenly distributed between the regions). Based on these new findings I confront the existing colonial legacy literature and point to possible lessons that can be drawn from human development over the last 120 years. Copyright © 2008 John Wiley & Sons, Ltd.