Analysis of carotenoids in ripe jackfruit (Artocarpus heterophyllus) kernel and study of their bioconversion in rats
Version of Record online: 12 OCT 2004
Copyright © 2004 Society of Chemical Industry
Journal of the Science of Food and Agriculture
Volume 85, Issue 2, pages 186–190, 30 January 2005
How to Cite
Chandrika, U., Jansz, E. and Warnasuriya, N. (2005), Analysis of carotenoids in ripe jackfruit (Artocarpus heterophyllus) kernel and study of their bioconversion in rats. J. Sci. Food Agric., 85: 186–190. doi: 10.1002/jsfa.1918
- Issue online: 17 DEC 2004
- Version of Record online: 12 OCT 2004
- Manuscript Accepted: 2 JUN 2004
- Manuscript Revised: 19 APR 2004
- Manuscript Received: 9 JUN 2003
- IPICS. Grant Number: SRI:07
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