Ethephon-induced fractional changes of pectic polysaccharides in developing cape gooseberry (Physalis peruviana L) fruits
Article first published online: 1 FEB 2005
Copyright © 2005 Society of Chemical Industry
Journal of the Science of Food and Agriculture
Volume 85, Issue 7, pages 1222–1226, May 2005
How to Cite
Majumder, K. and Mazumdar, B. C. (2005), Ethephon-induced fractional changes of pectic polysaccharides in developing cape gooseberry (Physalis peruviana L) fruits. J. Sci. Food Agric., 85: 1222–1226. doi: 10.1002/jsfa.2090
- Issue published online: 12 APR 2005
- Article first published online: 1 FEB 2005
- Manuscript Accepted: 8 SEP 2004
- Manuscript Revised: 17 MAY 2004
- Manuscript Received: 15 NOV 2003
- University Grants Commission, India
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