Large-scale production and characterisation of wheat bran arabinoxylooligosaccharides
Article first published online: 2 MAY 2006
Copyright © 2006 Society of Chemical Industry
Journal of the Science of Food and Agriculture
Special Issue: Enzymes in Grain Processing
Volume 86, Issue 11, pages 1722–1731, 30 August 2006
How to Cite
Swennen, K., Courtin, C. M., Lindemans, G. C. and Delcour, J. A. (2006), Large-scale production and characterisation of wheat bran arabinoxylooligosaccharides. J. Sci. Food Agric., 86: 1722–1731. doi: 10.1002/jsfa.2470
- Issue published online: 26 JUL 2006
- Article first published online: 2 MAY 2006
- Manuscript Accepted: 6 JAN 2006
- Manuscript Revised: 25 OCT 2005
- Manuscript Received: 7 JUN 2005
- Instituut voor de aanmoediging van Innovatie door Wetenschap en Technologie in Vlaanderen (Brussels, Belgium)
- Research Fund K.U. Leuven
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