Lipolysis in red clover with different polyphenol oxidase activities in the presence and absence of rumen fluid
Article first published online: 20 MAR 2007
Copyright © 2007 Society of Chemical Industry
Journal of the Science of Food and Agriculture
Volume 87, Issue 7, pages 1308–1314, May 2007
How to Cite
Lee, M. R., Parfitt, L. J., Scollan, N. D. and Minchin, F. R. (2007), Lipolysis in red clover with different polyphenol oxidase activities in the presence and absence of rumen fluid. J. Sci. Food Agric., 87: 1308–1314. doi: 10.1002/jsfa.2849
- Issue published online: 18 APR 2007
- Article first published online: 20 MAR 2007
- Manuscript Accepted: 13 SEP 2006
- Manuscript Revised: 5 SEP 2006
- Manuscript Received: 26 APR 2006
- Department of the Environment, Food and Rural Affairs
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