Jinn-Chin Yiu and Cheng-Wei Liu contributed equally
Changes in antioxidant properties and their relationship to paclobutrazol- induced flooding tolerance in Welsh onion
Article first published online: 11 MAR 2008
Copyright © 2008 Society of Chemical Industry
Journal of the Science of Food and Agriculture
Volume 88, Issue 7, pages 1222–1230, May 2008
How to Cite
Yiu, J.-C., Liu, C.-W., Kuo, C.-T., Tseng, M.-J., Lai, Y.-S. and Lai, W.-J. (2008), Changes in antioxidant properties and their relationship to paclobutrazol- induced flooding tolerance in Welsh onion. J. Sci. Food Agric., 88: 1222–1230. doi: 10.1002/jsfa.3209
- Issue published online: 15 APR 2008
- Article first published online: 11 MAR 2008
- Manuscript Accepted: 17 DEC 2007
- Manuscript Revised: 15 NOV 2007
- Manuscript Received: 13 AUG 2007
- Council of Agriculture, Executive Yuan, Taiwan, ROC. Grant Number: 95AS-1.3.2-FD-Z2
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