Comparison of the physico-chemical characteristics of a new triploid banana hybrid, FLHORBAN 920, and the Cavendish variety
Version of Record online: 19 DEC 2008
Copyright © 2008 Society of Chemical Industry
Journal of the Science of Food and Agriculture
Volume 89, Issue 3, pages 407–413, February 2009
How to Cite
Bugaud, C., Alter, P., Daribo, M.-O. and Brillouet, J.-M. (2009), Comparison of the physico-chemical characteristics of a new triploid banana hybrid, FLHORBAN 920, and the Cavendish variety. J. Sci. Food Agric., 89: 407–413. doi: 10.1002/jsfa.3459
- Issue online: 6 JAN 2009
- Version of Record online: 19 DEC 2008
- Manuscript Accepted: 4 OCT 2008
- Manuscript Revised: 18 SEP 2008
- Manuscript Received: 13 JUN 2008
- Structural European Funds
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