Antioxidant activity and properties of gelatin films incorporated with tea polyphenol-loaded chitosan nanoparticles
Article first published online: 21 OCT 2009
Copyright © 2009 Society of Chemical Industry
Journal of the Science of Food and Agriculture
Volume 89, Issue 15, pages 2692–2700, December 2009
How to Cite
Bao, S., Xu, S. and Wang, Z. (2009), Antioxidant activity and properties of gelatin films incorporated with tea polyphenol-loaded chitosan nanoparticles. J. Sci. Food Agric., 89: 2692–2700. doi: 10.1002/jsfa.3775
- Issue published online: 3 NOV 2009
- Article first published online: 21 OCT 2009
- Manuscript Accepted: 2 SEP 2009
- Manuscript Revised: 21 JUL 2009
- Manuscript Received: 18 APR 2009
- National High Technology Research and Development Program of China. Grant Number: 2007AA100403
- National 115 Program of China. Grant Number: 2006BAD27B04
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