Effect of thermal treatments on phytochemicals in conventionally and organically grown berries
Article first published online: 17 FEB 2010
Copyright © 2010 Society of Chemical Industry
Journal of the Science of Food and Agriculture
Volume 90, Issue 5, pages 769–778, 15 April 2010
How to Cite
Sablani, S. S., Andrews, P. K., Davies, N. M., Walters, T., Saez, H., Syamaladevi, R. M. and Mohekar, P. R. (2010), Effect of thermal treatments on phytochemicals in conventionally and organically grown berries. J. Sci. Food Agric., 90: 769–778. doi: 10.1002/jsfa.3882
- Issue published online: 3 MAR 2010
- Article first published online: 17 FEB 2010
- Manuscript Accepted: 11 DEC 2009
- Manuscript Revised: 19 OCT 2009
- Manuscript Received: 20 MAY 2009
- Biological and Organic Agriculture (BIOAg)
- Center for Sustaining Agriculture
- Natural Resources at Washington State University
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