Effect of breed on performance and meat quality of first parity sows in a seasonal organic rearing system
Article first published online: 11 JUL 2011
Copyright © 2011 Society of Chemical Industry
Journal of the Science of Food and Agriculture
Volume 91, Issue 15, pages 2882–2887, December 2011
How to Cite
Kongsted, A. G., Claudi-Magnussen, C., Hermansen, J. E., Horsted, K. and Andersen, B. H. (2011), Effect of breed on performance and meat quality of first parity sows in a seasonal organic rearing system. J. Sci. Food Agric., 91: 2882–2887. doi: 10.1002/jsfa.4539
- Issue published online: 11 NOV 2011
- Article first published online: 11 JUL 2011
- Manuscript Accepted: 30 MAY 2011
- Manuscript Revised: 27 MAY 2011
- Manuscript Received: 1 DEC 2010
Options for accessing this content:
- If you have access to this content through a society membership, please first log in to your society website.
- If you would like institutional access to this content, please recommend the title to your librarian.
- Login via other institutional login options http://onlinelibrary.wiley.com/login-options.
- You can purchase online access to this Article for a 24-hour period (price varies by title)
- If you already have a Wiley Online Library or Wiley InterScience user account: login above and proceed to purchase the article.
- New Users: Please register, then proceed to purchase the article.
Login via OpenAthens
Search for your institution's name below to login via Shibboleth.
Registered Users please login:
- Access your saved publications, articles and searches
- Manage your email alerts, orders and subscriptions
- Change your contact information, including your password
Please register to:
- Save publications, articles and searches
- Get email alerts
- Get all the benefits mentioned below!