Comparison of physicochemical characteristics and consumer perception of rice samples with different countries of origin and prices
Article first published online: 16 DEC 2011
Copyright © 2011 Society of Chemical Industry
Journal of the Science of Food and Agriculture
Volume 92, Issue 8, pages 1605–1613, June 2012
How to Cite
Jang, E.-H., Lim, S.-T. and Kim, S. S. (2012), Comparison of physicochemical characteristics and consumer perception of rice samples with different countries of origin and prices. J. Sci. Food Agric., 92: 1605–1613. doi: 10.1002/jsfa.4745
- Issue published online: 18 APR 2012
- Article first published online: 16 DEC 2011
- Manuscript Accepted: 18 OCT 2011
- Manuscript Revised: 14 OCT 2011
- Manuscript Received: 21 DEC 2010
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