A summary of these findings was presented as a poster at the First International Conference on Organic Food Quality and Health Research in Prague, Czech Republic, 18–20 May 2011.
Characteristics and consumption patterns of Australian organic consumers†
Article first published online: 3 APR 2012
Copyright © 2012 Society of Chemical Industry
Journal of the Science of Food and Agriculture
Special Issue: First International Conference on Organic Food Quality and Health Research
Volume 92, Issue 14, pages 2782–2787, November 2012
How to Cite
Oates, L., Cohen, M. and Braun, L. (2012), Characteristics and consumption patterns of Australian organic consumers. J. Sci. Food Agric., 92: 2782–2787. doi: 10.1002/jsfa.5664
- Issue published online: 17 OCT 2012
- Article first published online: 3 APR 2012
- Manuscript Accepted: 20 FEB 2012
- Manuscript Revised: 20 NOV 2011
- Manuscript Received: 30 JUL 2011
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