Production, health aspects and potential food uses of dairy prebiotic galactooligosaccharides
Article first published online: 26 APR 2012
Copyright © 2012 Society of Chemical Industry
Journal of the Science of Food and Agriculture
Volume 92, Issue 10, pages 2020–2028, 15 August 2012
How to Cite
Lamsal, B. P. (2012), Production, health aspects and potential food uses of dairy prebiotic galactooligosaccharides. J. Sci. Food Agric., 92: 2020–2028. doi: 10.1002/jsfa.5712
- Issue published online: 11 JUN 2012
- Article first published online: 26 APR 2012
- Manuscript Accepted: 23 MAR 2012
- Manuscript Revised: 22 MAR 2012
- Manuscript Received: 25 JAN 2012
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