Ameliorative effect of α-tocopherol on monosodium glutamate-induced cardiac histological alterations and oxidative stress
Article first published online: 30 APR 2012
Copyright © 2012 Society of Chemical Industry
Journal of the Science of Food and Agriculture
Volume 92, Issue 15, pages 3002–3006, December 2012
How to Cite
Paul, S., Mohanan, A., Varghese, M. V., Alex, M. and Nair, H. (2012), Ameliorative effect of α-tocopherol on monosodium glutamate-induced cardiac histological alterations and oxidative stress. J. Sci. Food Agric., 92: 3002–3006. doi: 10.1002/jsfa.5714
- Issue published online: 19 OCT 2012
- Article first published online: 30 APR 2012
- Manuscript Accepted: 25 MAR 2012
- Manuscript Revised: 2 MAR 2012
- Manuscript Received: 28 OCT 2011
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