Lipid composition of Castanea sativa Mill. and Aesculus hippocastanum fruit oils
Article first published online: 22 NOV 2012
© 2012 Society of Chemical Industry
Journal of the Science of Food and Agriculture
Volume 93, Issue 3, pages 661–666, February 2013
How to Cite
Zlatanov, M. D., Antova, G. A., Angelova-Romova, M. J. and Teneva, O. T. (2013), Lipid composition of Castanea sativa Mill. and Aesculus hippocastanum fruit oils. J. Sci. Food Agric., 93: 661–666. doi: 10.1002/jsfa.5917
- Issue published online: 28 JAN 2013
- Article first published online: 22 NOV 2012
- Accepted manuscript online: 14 SEP 2012 10:09AM EST
- Manuscript Accepted: 14 SEP 2012
- Manuscript Revised: 27 JUL 2012
- Manuscript Received: 5 MAY 2011
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