Stability of the pyrethroid pesticide bifenthrin in milled wheat during thermal processing, yeast and lactic acid fermentation, and storage
Article first published online: 6 JUN 2013
© 2013 Society of Chemical Industry
Journal of the Science of Food and Agriculture
Volume 93, Issue 13, pages 3377–3383, October 2013
How to Cite
Đorđević, T. M., Šiler-Marinković, S. S., Đurović, R. D., Dimitrijević-Branković, S. I. and Gajić Umiljendić, J. S. (2013), Stability of the pyrethroid pesticide bifenthrin in milled wheat during thermal processing, yeast and lactic acid fermentation, and storage. J. Sci. Food Agric., 93: 3377–3383. doi: 10.1002/jsfa.6188
- Issue published online: 5 SEP 2013
- Article first published online: 6 JUN 2013
- Accepted manuscript online: 19 APR 2013 06:37AM EST
- Manuscript Accepted: 19 APR 2013
- Manuscript Revised: 11 APR 2013
- Manuscript Received: 19 NOV 2012
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