Journal of the Science of Food and Agriculture

© 2012 Society of Chemical Industry

Cover image for Journal of the Science of Food and Agriculture

January 2008

Volume 88, Issue 1

Pages 1–174, i–i

  1. Editorials

    1. Top of page
    2. Editorials
    3. Acknowledgements
    4. Reviews
    5. Research Articles
    6. Erratum
    1. Editorial (page 1)

      David S Reid

      Article first published online: 4 DEC 2007 | DOI: 10.1002/jsfa.3156

  2. Acknowledgements

    1. Top of page
    2. Editorials
    3. Acknowledgements
    4. Reviews
    5. Research Articles
    6. Erratum
    1. Acknowledgement (pages 2–6)

      Article first published online: 4 DEC 2007 | DOI: 10.1002/jsfa.3148

  3. Reviews

    1. Top of page
    2. Editorials
    3. Acknowledgements
    4. Reviews
    5. Research Articles
    6. Erratum
    1. You have free access to this content
      Effects of fertilization and other agronomic measures on nutritional quality of crops (pages 7–23)

      Zhao-Hui Wang, Sheng-Xiu Li and Sukhdev Malhi

      Article first published online: 12 OCT 2007 | DOI: 10.1002/jsfa.3084

  4. Research Articles

    1. Top of page
    2. Editorials
    3. Acknowledgements
    4. Reviews
    5. Research Articles
    6. Erratum
    1. Structural studies of an acidic polysaccharide of Mesona blumes gum (pages 24–34)

      Tao Feng, Zhengbiao Gu and Zhengyu Jin

      Article first published online: 5 OCT 2007 | DOI: 10.1002/jsfa.2898

    2. Effects of dietary probiotic supplementation on ileal digestibility of nutrients and growth performance in 1- to 42-day-old broilers (pages 35–42)

      Li-Li Li, Zheng-Ping Hou, Tie-Jun Li, Guo-Yao Wu, Rui-Lin Huang, Zheng-Ruan Tang, Cheng-Bo Yang, Joshua Gong, Hai Yu, Xiang-Feng Kong, Eric Pan, Zheng Ruan, Wu-Ying Xhu, Ze-Yuan Deng, Mingrong Xie, Jun Deng, Fu-Gui Yin and Yu-Long Yin

      Article first published online: 5 OCT 2007 | DOI: 10.1002/jsfa.2910

    3. Effect of probiotic (Lactobacillus sporogenes) feeding on egg production and quality, yolk cholesterol and humoral immune response of White Leghorn layer breeders (pages 43–47)

      Arun K Panda, Savaram S Rama Rao, Manteta VLN Raju and Sita S Sharma

      Article first published online: 23 OCT 2007 | DOI: 10.1002/jsfa.2921

    4. Relative populations and toxin production by Aspergillus flavus and Fusarium verticillioides in artificially inoculated corn at various stages of development under field conditions (pages 48–55)

      Patricia Zorzete, Rosimar S Castro, Claudia R Pozzi, Ana Lia M Israel, Homero Fonseca, Gianni Yanaguibashi and Benedito Corrêa

      Article first published online: 10 OCT 2007 | DOI: 10.1002/jsfa.2930

    5. Chitosan coating minimises eggshell breakage and improves egg quality (pages 56–61)

      Cenzig Caner and Özge Cansiz

      Article first published online: 5 OCT 2007 | DOI: 10.1002/jsfa.2962

    6. Development of high-performance liquid chromatography and non-aqueous capillary electrophoresis methods for the determination of fenoxycarb residues in wheat samples (pages 62–67)

      Mian Liu, Hui Yang, Hongxia Liu, Po Han, Xie Wang, Shusheng Zhang and Yangjie Wu

      Article first published online: 10 OCT 2007 | DOI: 10.1002/jsfa.2990

    7. Phenolics of Vaccinium berries and other fruit crops (pages 68–76)

      Wilhelmina Kalt, Shawna MacKinnon, Jane McDonald, Melinda Vinqvist, Cheryl Craft and Amy Howell

      Article first published online: 17 SEP 2007 | DOI: 10.1002/jsfa.2991

    8. Comparative potential of white and red clover to modify the milk fatty acid profile of cows fed ryegrass-based diets from zero-grazing and silage systems (pages 77–85)

      H Anette van Dorland, Michael Kreuzer, Hans Leuenberger and Hans-Rudolf Wettstein

      Article first published online: 10 OCT 2007 | DOI: 10.1002/jsfa.3024

    9. Determination of cadmium and selected micronutrients in commonly used and traded medicinal plants in Turkey (pages 86–90)

      Nazim Sekeroglu, Faruk Ozkutlu, S Metin Kara and Mensure Ozguven

      Article first published online: 2 OCT 2007 | DOI: 10.1002/jsfa.3048

    10. Properties of refrigerated ground beef treated with potassium lactate and sodium diacetate (pages 91–99)

      Mirosław Fik, Krzysztof Surówka and Bożena Firek

      Article first published online: 5 SEP 2007 | DOI: 10.1002/jsfa.3050

    11. Accumulation and implications of cadmium, cobalt and manganese in soils and vegetables irrigated with city effluent (pages 100–107)

      Ghulam Murtaza, Abdul Ghafoor and Manzoor Qadir

      Article first published online: 2 OCT 2007 | DOI: 10.1002/jsfa.3052

    12. Milling performance in desi-type chickpea (Cicer arietinum L.): effects of genotype, environment and seed size (pages 108–115)

      Jennifer A Wood, Edmund J Knights and Steven Harden

      Article first published online: 4 SEP 2007 | DOI: 10.1002/jsfa.3053

    13. Study of the volatile composition of tomato during storage by a combination sampling method coupled with gas chromatography/mass spectrometry (pages 116–124)

      Zhuo-Min Zhang, Dan-Dan Zeng and Gong-Ke Li

      Article first published online: 19 SEP 2007 | DOI: 10.1002/jsfa.3054

    14. Red clover (Trifolium pratense L.) isoflavones: determination of concentrations by plant stage, flower colour, plant part and cultivar (pages 125–132)

      Niina MM Saviranta, Mikko J Anttonen, Atte von Wright and Reijo O Karjalainen

      Article first published online: 2 OCT 2007 | DOI: 10.1002/jsfa.3056

    15. Resistance to aerobic deterioration of total mixed ration silage: effect of ration formulation, air infiltration and storage period on fermentation characteristics and aerobic stability (pages 133–140)

      Fujin Wang and Naoki Nishino

      Article first published online: 19 SEP 2007 | DOI: 10.1002/jsfa.3057

    16. Effects of sowing and harvesting dates on yield and some quality characteristics of crops in sugar beet/cereal rotation system (pages 141–150)

      Özden Öztürk, Ali Topal, Fikret Akınerdem and Necdet Akgün

      Article first published online: 5 OCT 2007 | DOI: 10.1002/jsfa.3061

    17. Use of 1-methylcyclopropene for alleviating chilling injury and lignification of bamboo shoot (Phyllostachys praecox f. prevernalis) during cold storage (pages 151–157)

      Zisheng Luo, Xiaoling Xu and Bifang Yan

      Article first published online: 25 SEP 2007 | DOI: 10.1002/jsfa.3064

    18. Tomato quality is more dependent on temperature than on photosynthetically active radiation (pages 158–166)

      Patrick Riga, Mikel Anza and Carlos Garbisu

      Article first published online: 21 SEP 2007 | DOI: 10.1002/jsfa.3065

    19. Chemical characteristics of Śliwowica Łącka and other plum brandies (pages 167–174)

      Paweł Satora and Tadeusz Tuszyński

      Article first published online: 19 SEP 2007 | DOI: 10.1002/jsfa.3067

  5. Erratum

    1. Top of page
    2. Editorials
    3. Acknowledgements
    4. Reviews
    5. Research Articles
    6. Erratum
    1. You have free access to this content
      Erratum: Chitosan coating minimises eggshell breakage and improves egg quality Cengiz Caner, Özge Cansiz. Journal of the Science of Food and Agriculture (page i)

      Article first published online: 4 DEC 2007 | DOI: 10.1002/jsfa.3155

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