Journal of the Science of Food and Agriculture

Cover image for Vol. 92 Issue 15

December 2012

Volume 92, Issue 15

Pages 2929–3098

  1. Research Articles

    1. Top of page
    2. Research Articles
    3. Short Communications
    1. Health biomarkers in a rat model after intake of organically grown carrots (pages 2936–2943)

      Maja Melballe Jensen, Henry Jørgensen, Ulrich Halekoh, Bernhard Watzl, Kristian Thorup-Kristensen and Charlotte Lauridsen

      Version of Record online: 26 APR 2012 | DOI: 10.1002/jsfa.5705

    2. Day-length effects on protein localisation affect water absorption in barley (Hordeum vulgare) grains (pages 2944–2951)

      Ulla R M Holopainen, Annika Wilhelmson, Silja Home, Kaisa Poutanen and Peter R Shewry

      Version of Record online: 30 APR 2012 | DOI: 10.1002/jsfa.5706

    3. Impact of cycling temperatures on Fusarium verticillioides and Fusarium graminearum growth and mycotoxins production in soybean (pages 2952–2959)

      Daiana Garcia, Germán Barros, Sofía Chulze, Antonio J. Ramos, Vicente Sanchis and Sonia Marín

      Version of Record online: 4 MAY 2012 | DOI: 10.1002/jsfa.5707

    4. Evaluation of Citrus aurantifolia peel and leaves extracts for their chemical composition, antioxidant and anti-cholinesterase activities (pages 2960–2967)

      Monica Rosa Loizzo, Rosa Tundis, Marco Bonesi, Federica Menichini, Damiano De Luca, Carmela Colica and Francesco Menichini

      Version of Record online: 16 MAY 2012 | DOI: 10.1002/jsfa.5708

    5. Dietary fatty acid intervention of lactating cows simultaneously affects lipid profiles of meat and milk (pages 2968–2974)

      Joaquin Angulo, Beate Hiller, Martha Olivera, Liliana Mahecha, Dirk Dannenberger, Gerd Nuernberg, Bernd Losand and Karin Nuernberg

      Version of Record online: 30 APR 2012 | DOI: 10.1002/jsfa.5709

    6. Effects of high hydrostatic pressure on structure and colour of red ginseng (Panax ginseng) (pages 2975–2982)

      Kashif Ghafoor, Sun-Ok Kim, Dong-Un Lee, Kijun Seong and Jiyong Park

      Version of Record online: 23 APR 2012 | DOI: 10.1002/jsfa.5710

    7. Lipid fraction quality of milk produced by Minhota (Portuguese autochthonous breed) compared to Holstein Friesian cow's (pages 2994–3001)

      Heryka MM Ramalho, Sílvia D Campos, Susana Casal, Rui Alves and Maria Beatriz PP Oliveira

      Version of Record online: 14 MAY 2012 | DOI: 10.1002/jsfa.5713

    8. Ameliorative effect of α-tocopherol on monosodium glutamate-induced cardiac histological alterations and oxidative stress (pages 3002–3006)

      Sauganth Paul, Abhilash Mohanan, Mathews V Varghese, Manju Alex and Harikumaran Nair

      Version of Record online: 30 APR 2012 | DOI: 10.1002/jsfa.5714

    9. Preparation of immunomodulatory hydrolysates from Alaska pollock frame (pages 3029–3038)

      Hu Hou, Yan Fan, Bafang Li, Changhu Xue and Guangli Yu

      Version of Record online: 10 MAY 2012 | DOI: 10.1002/jsfa.5719

    10. High-temperature conditioning induces chilling tolerance in mandarin fruit: a cell wall approach (pages 3039–3045)

      Nély Holland, Francisca L da Silva Nunes, Igor U Dantas de Medeiros and Maria Teresa Lafuente

      Version of Record online: 10 MAY 2012 | DOI: 10.1002/jsfa.5721

    11. Microtubule and male sterility in a gene-cytoplasmic male sterile line of non-heading Chinese cabbage (pages 3046–3054)

      Jingyi Zhang, Changwei Zhang, Yan Cheng, Li Qi, Shumin Wang and Xilin Hou

      Version of Record online: 11 MAY 2012 | DOI: 10.1002/jsfa.5722

    12. Efficiency of a new strategy involving a new class of natural hetero-ligand iron(III) chelates (Fe(III)-NHL) to improve fruit tree growth in alkaline/calcareous soils (pages 3065–3071)

      Marta Fuentes, María F Ortuño, Francisco Pérez-Sarmiento, Eva Bacaicoa, Roberto Baigorri, Wenceslao Conejero, Arturo Torrecillas and José M García-Mina

      Version of Record online: 6 JUN 2012 | DOI: 10.1002/jsfa.5726

    13. In vitro and in vivo antifungal properties of cysteine proteinase inhibitor from green kiwifruit (pages 3072–3078)

      Milica M Popovic, Aleksandra Bulajic, Danijela Ristic, Branka Krstic, Ratko M Jankov and Marija Gavrovic-Jankulovic

      Version of Record online: 1 JUN 2012 | DOI: 10.1002/jsfa.5728

    14. Hydrodistillation and in situ microwave-generated hydrodistillation of fresh and dried mint leaves: a comparison study (pages 3085–3090)

      Laura Orio, Giancarlo Cravotto, Arianna Binello, Giuseppe Pignata, Silvana Nicola and Farid Chemat

      Version of Record online: 12 JUN 2012 | DOI: 10.1002/jsfa.5730

  2. Short Communications

    1. Top of page
    2. Research Articles
    3. Short Communications
    1. A preliminary study of presence of resveratrol in skins and pulps of European and Japanese plum cultivars (pages 3091–3094)

      Natividad Sebastià, Alegría Montoro, Jordi Mañes and Jose M Soriano

      Version of Record online: 4 JUL 2012 | DOI: 10.1002/jsfa.5759

    2. Effects of high-pressure processing and enzymatic dephosphorylation on phosvitin properties (pages 3095–3098)

      Stephanie P Volk, Dong U Ahn, Michael Zeece and Stephanie Jung

      Version of Record online: 6 JUL 2012 | DOI: 10.1002/jsfa.5778