This work was supported in part by a grant from the Ministry of Education, Culture, Sports, Science, and Technology, Japan.
Development of a new method using narrow band imaging for taste assessment
Article first published online: 5 AUG 2013
Copyright © 2013 The American Laryngological, Rhinological and Otological Society, Inc.
Volume 123, Issue 10, pages 2405–2410, October 2013
How to Cite
Shimada, T., Kamada, H., Hoshino, R., Okamiya, T., Takahashi, K. and Chikamatsu, K. (2013), Development of a new method using narrow band imaging for taste assessment. The Laryngoscope, 123: 2405–2410. doi: 10.1002/lary.24031
- Issue published online: 23 SEP 2013
- Article first published online: 5 AUG 2013
- Manuscript Accepted: 14 JAN 2013
- Manuscript Revised: 8 JAN 2013
- Manuscript Received: 6 DEC 2012
Options for accessing this content:
- If you would like institutional access to this content, please recommend the title to your librarian.
- Login via other institutional login options http://onlinelibrary.wiley.com/login-options.
- You can purchase online access to this Article for a 24-hour period (price varies by title)
- New Users: Please register, then proceed to purchase the article.
Login via OpenAthens
Search for your institution's name below to login via Shibboleth.
Registered Users please login:
- Access your saved publications, articles and searches
- Manage your email alerts, orders and subscriptions
- Change your contact information, including your password
Please register to:
- Save publications, articles and searches
- Get email alerts
- Get all the benefits mentioned below!