Mass spectrometry in grape and wine chemistry. Part I: Polyphenols
Version of Record online: 22 JUL 2003
Copyright © 2003 Wiley Periodicals, Inc., A Wiley Company
Mass Spectrometry Reviews
Volume 22, Issue 4, pages 218–250, July/August 2003
How to Cite
Flamini, R. (2003), Mass spectrometry in grape and wine chemistry. Part I: Polyphenols. Mass Spectrom. Rev., 22: 218–250. doi: 10.1002/mas.10052
- Issue online: 22 JUL 2003
- Version of Record online: 22 JUL 2003
- Manuscript Revised: 28 APR 2003
- Manuscript Accepted: 28 APR 2003
- Manuscript Received: 11 FEB 2003
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