Analysis of proanthocyanidins
Article first published online: 8 DEC 2008
Copyright © 2008 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim
Molecular Nutrition & Food Research
Volume 52, Issue 12, pages 1381–1398, December 2008
How to Cite
Hümmer, W. and Schreier, P. (2008), Analysis of proanthocyanidins. Mol. Nutr. Food Res., 52: 1381–1398. doi: 10.1002/mnfr.200700463
- Issue published online: 8 DEC 2008
- Article first published online: 8 DEC 2008
- Manuscript Revised: 12 MAR 2008
- Manuscript Received: 13 NOV 2007
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