Soy, isoflavones, and prostate cancer
Version of Record online: 4 NOV 2008
Copyright © 2009 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim
Molecular Nutrition & Food Research
Special Issue: Diet and Prostate Cancer
Volume 53, Issue 2, pages 217–226, February 2009
How to Cite
Jian, L. (2009), Soy, isoflavones, and prostate cancer. Mol. Nutr. Food Res., 53: 217–226. doi: 10.1002/mnfr.200800167
- Issue online: 6 FEB 2009
- Version of Record online: 4 NOV 2008
- Manuscript Accepted: 20 JUN 2008
- Manuscript Revised: 14 JUN 2008
- Manuscript Received: 30 APR 2008
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