Letter to the Editor
Conclusion that isoflavones exert estrogenic effects on breast tissue and may raise breast cancer risk unfounded
Article first published online: 1 FEB 2008
Copyright © 2008 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim
Molecular Nutrition & Food Research
Special Issue: Contaminants in Food – Brominated Flame Retardants
Volume 52, Issue 2, pages 299–300, February 2008
How to Cite
Messina, M. (2008), Conclusion that isoflavones exert estrogenic effects on breast tissue and may raise breast cancer risk unfounded. Mol. Nutr. Food Res., 52: 299–300. doi: 10.1002/mnfr.200890007
- Issue published online: 1 FEB 2008
- Article first published online: 1 FEB 2008
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