Molecular mechanisms for chemoprevention of colorectal cancer by natural dietary compounds
Article first published online: 1 DEC 2010
Copyright © 2011 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim
Molecular Nutrition & Food Research
Volume 55, Issue 1, pages 32–45, January 2011
How to Cite
Pan, M.-H., Lai, C.-S., Wu, J.-C. and Ho, C.-T. (2011), Molecular mechanisms for chemoprevention of colorectal cancer by natural dietary compounds. Mol. Nutr. Food Res., 55: 32–45. doi: 10.1002/mnfr.201000412
- Issue published online: 5 JAN 2011
- Article first published online: 1 DEC 2010
- Manuscript Accepted: 8 OCT 2010
- Manuscript Revised: 26 SEP 2010
- Manuscript Received: 30 AUG 2010
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